French Onion Soup

23 02 2013

This weekend we hosted the second Ægir student association dinner… A Night in Paris. We drew a great crowd, the food was fantastic and overall it was a huge success.

As the sous chef, I had many responsibilities. One was cutting 15 onions... and swimming goggles ensure no tears!

As the Sous Chef, I had many responsibilities. One was cutting 15 onions… and swimming goggles ensure no tears!

Advertisements

Actions

Information

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




%d bloggers like this: